The Tura nut mylk is made with raw pistachios, matcha, vanilla bean, raw coconut nectar, and filtered water. We source our ingredients locally and the final juice is raw and unpasteurized. This also means we do not use the HPP (high pressure pasteurization) method.
1/4th cup per bottle
Known for their heart healthy properties, pistachios are cholesterol and sodium free. They are also an incredible source of vital minerals such as copper, potassium, and magnesium. It only takes 2 oz. of pistachios to make up your daily value of potassium. They are great for helping maintain a healthy blood pressure. Pistachios are often ranked high among other nuts due to their high protein content and healthy fats. Additionally, pistachios are a great source of energy!
1 teaspoon per bottle
We source our matcha from our friends at The Jasmine Pearl Tea Co. here in Portland Oregon! Nutrient rich matcha is a powdered form of green tea. It is popular for both its incredible taste and many health benefits. It yields a higher level of vitamins, antioxidants, and chlorophyll than regularly steeped tea. While it also possesses a stronger caffeine content (as you are ingesting the actual leaves themselves grounded into a powder), its higher amino acid count helps moderate the effects.
1 vanilla bean per bottle
The vanilla bean is a cured version of the vanilla pod. As the pod goes through the curing process, it essentially dehydrates and turns into its more commonly known form. Vanilla is a popular flavor world-wide, and is one of the most prevalent natural plant products on the market. Raw vanilla bean contains traces of minerals such as calcium, magnesium, potassium, manganese, iron and zinc.
RAW COCONUT NECTAR
1 tablespoon per bottle
With a low glycemic index, this natural sweetener is a provider of 17 amino acids. It is also rich in minerals such as zinc and magnesium.