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$7.00 $3.50

Ingredients: Water, Lime*, Honey*, Ginger*, Spirulina* (*=Organic)


Blue Majik® is an organic extract of Arthrospira Platensis, a species of blue-green algae. Consumed as medicine for centuries, these algae are among the most primitive life forms on earth. Blue Majik® is full of antioxidants, essential amino acids, fibers, B vitamins, calcium, phosphorous, and iron. Additionally, this super food protects cells against oxidative stress and improves metabolic function. Blue Majik® fights inflammation and is a major immunity booster. This potent anti-inflammatory also lowers the production of lipids in the blood. As a result, it contributes to the prevention of cardiovascular and liver disease. The Blue Majik® in Navai works wonders for your body.


Ginger is known to help relieve nausea and reduce muscle pain. It is also great for those with IBS or diabetes because it kick starts metabolism and can balance out sugar levels. As an ancient remedy, ginger was popular as an immunity booster. Now, studies show ginger is a strong anti-inflammatory and antioxidant. As a result, it allows your body to protect itself from a number of health problems. For example, heart disease, cancer, arthritis, and Alzheimer’s.  In addition to reducing cholesterol, ginger lowers the risk of blood clots.


Not only does organic lime pack the Navai with flavor, it provides its own array of benefits. Lime juice boosts antioxidant activity in your body. The alkaloids and essential oils in lime protect against heart, liver, bone, and urinary diseases.


Our honey is locally and sustainably sourced from Bee Local. Raw Honey is not only a delicious natural sweetener, it is also a potent antioxidant.  It helps fight the buildup of low-density lipoprotein, or “bad” cholesterol. It also neutralizes harmful free radicals known to cause cancer. Similarly, it contains small doses of local pollens to boost the body’s natural defense to allergens. Therefore raw honey improves immune health, and aids in digestion.


This sustainable raw sea salt hails from Netarts Bay, Oregon. Just one pinch is all we need. Loaded with trace vitamins and minerals, it also enhances the naturally delicious flavors of ginger and lime.