The Dharma cold-pressed juice is made with organic kale, organic spinach, organic parsley, organic celery, organic apples, and organic lemons – we source our ingredients locally and the final juice is raw and unpasteurized. This also means that we do not use the HPP (high pressure pasteurization) method.
Kale is an excellent source of beta-carotene, sulfur, vitamin C, and the trace mineral selenium. This makes it great for fighting cancer, protecting against heart disease, improving arthritis conditions, slowing the aging process, encouraging beautiful skin, and increasing male potency. It is also a good source of bone-building calcium and magnesium. This power green can do so much for you and your body! We source all of our kale from Simington Gardens in Aurora, OR! Learn more about Simington Gardens on Our Farmers page.
Fresh spinach stores an abundance of nutrients. Not only is it high in chlorophyll, it contains oxalic acid, which helps to cleanse and heal the intestinal tract. Spinach is also filled with Vitamin E, an essential antioxidant that delivers a powerhouse of health benefits. It stimulates the immune system, improves eye health, and keeps your brain cells active. Spinach contains a lot of iron, and as a result, it is a great source of energy.
Parsley is one of the best sources of life-giving chlorophyll. It acts like iron to oxidize the blood. Parsley cleanses the kidneys, liver, and urinary tract. It also contains compounds that help fight cancer. Parsley soothes upset stomachs by stimulating digestive enzymes. It is also great for the colon, because it encourages healthy intestinal function. Parsley juice, when added to other vegetable juices, directly enters the bloodstream. As a result, it impacts your body immediately. In the summer we get to source 100% of our parsley from Fiddlehead Farms in Corbett, OR! Learn more about Fiddlehead Farms on Our Farmers page.
In addition to being a low calorie food, celery is packed with vitamin K and phytonutrients. These nutrients are strong antioxidants and anti-inflammatories. Celery provides support for the digestive tract and cardiovascular system. Mineral salts in celery pull toxins out of the body.
Apples contain soluble and insoluble fiber. Both of these are important as they bind to toxins in the gut, moving food through the digestive system. The fiber in apples also helps maintain healthy cholesterol. Like many other fruits, apples contain large amounts of antioxidants. As a result, they help prevent and fight disease. Components in apples can also repair lung damage. Most of the antioxidants and fiber are in the peel of the apple. That is why we leave the peel on during the juicing process, to keep all of the nutrients from these delicious apples! In the fall and winter we get to source 100% of our apples from Kiyokawa Orchards in Hood River, OR! Learn more about Kiyokawa Orchards on Our Farmers page.
Lemons were once a status symbol for the ancient Roman elite. They are a natural antiseptic, so they clear bad bacteria out of the body. Lemons are also super high in vitamin C, a powerful antioxidant. Just like most citrus, they strengthen the immune system. Lemons alkalize the body, stimulate the digestive system and purify toxins in the liver. Lemons add a tart kick to this green juice.